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Siam Street Modern Thai Cuisine (Qingdao Kaidi First Store)

东南亚菜 · ⭐ 4.5

5th Floor, CapitaMall Xinduxin, No. 18 Heilongjiang South Road

Dishes

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  Ancient-style Chili Curry Shrimp

  Fresh shrimp stir-fried in a traditional chili curry sauce, delivering rich aroma and tender texture.
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  Ancient-style Chili Curry Crab

  Fresh crab is slow-cooked with traditional chili and curry spices for a rich, spicy flavor.
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  Chef's Tom Yum Shrimp Soup

  A flavorful Thai soup featuring fresh shrimp and aromatic herbs like lemongrass, kaffir lime leaves, and chili, known for its tangy and spicy taste.
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  Chef's Mango Sticky Rice

  A sweet dessert made with glutinous rice, fresh mango, and coconut milk, steamed to perfection for a creamy, tropical flavor.
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  Caramel Coconut Pudding

  A creamy dessert made with coconut milk, eggs, and sugar, topped with a crisp caramel layer.
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  Thai Spicy Shrimp Chips

  Crispy shrimp chips made with Thai spices and herbs, offering a spicy and savory bite.
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  Charcoal-Grilled Pork Neck Meat

  Charcoal-grilled pork neck meat is made primarily from lean meat taken from the pork neck area, marinated and then grilled over charcoal. The pork neck meat has a firm texture with evenly distributed fat, resulting in a crispy exterior and tender interior with a smoky charcoal aroma after grilling.
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  Caramel Coconut Dumpling Cake

  Made from coconut milk, glutinous rice flour, and caramel, this steamed dessert features a soft, chewy exterior and a sweet, fragrant filling with rich coconut and caramel flavors.
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  Cheese Pineapple Seafood Rice

  Cheese pineapple seafood rice is made with rice, shrimp, squid, mussels, and fresh pineapple chunks, topped with melted cheese and baked until golden. It offers a rich, sweet-savory flavor with creamy cheese pull.
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  Tea Bone Soup

  A savory soup made by simmering bones with tea leaves, resulting in a fragrant and rich broth.
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  Lemon Sour Bass Soup

  Fresh sea bass is scored and marinated with lime juice, ginger, and cooking wine, then stewed with lime slices, chili peppers, and cilantro. The broth is tangy and the fish tender.
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  Breaded Chicken

  Breaded chicken is a dish made by marinating chicken, coating it with breadcrumbs or croutons, and then frying or baking it. The main ingredients include chicken thighs or breasts, breadcrumbs, eggs, and seasonings. To prepare, cut the chicken into pieces or leave it whole, marinate it to infuse flavor, then dip it in beaten egg followed by breadcrumbs. Finally, fry at high heat or bake in an oven until the exterior is crispy and the inside remains tender.
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  Malay Pork Bone Tea

  A flavorful soup made with pork bones and meat, simmered with spices like star anise, cinnamon, and Sichuan pepper, commonly served with rice noodles.

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