Fengshengyuan Rice Noodles & Fried Skewers (Jindide Jing Branch)
小吃面食 · ⭐ 3.9
Shop No. 15, Gate 2, Ground Floor, Jindi Mingjing South Zone, Qixian North Street
Dishes
Pumpkin PancakePumpkin cake is a traditional snack made primarily with pumpkin as the main ingredient. The preparation typically involves steaming the pumpkin until soft, mashing it into a puree, mixing it with glutinous rice flour and other ingredients, then shaping it into small round cakes. Finally, it can be either fried or steamed to complete the dish.
SquidOctopus is a seafood dish made primarily with fresh octopus. To prepare it, first clean the octopus thoroughly, then cut it while maintaining its complete shape. Next, cook it quickly by stir-frying or grilling, and season it appropriately to make the octopus tender, juicy, and full of flavor.
Shengjing Small KidneyA northeastern Chinese dish made with pork kidneys stir-fried with scallions, ginger, garlic, and chili for a savory and aromatic flavor.
Crab StickCrab sticks, made primarily from crab meat, are named for their slender, willow-like appearance. To prepare, thaw the crab sticks and tear them into细条, then mix with适量 vegetables or seasonings. Lightly stir-fry or steam to preserve the tender texture of the crab meat.