Jiangyu Lu No.2 Mixed Noodles (Jinye 76 Community Branch)
小吃面食 · ⭐ 3.6
No. 76 Jinye Road, Zhangbagou Subdistrict, High-Tech Zone (opposite Greenland Century City)

Dishes
No.6 Pan-Fried Pork NoodlesA classic Chinese dish featuring pan-fried pork slices, vegetables, and noodles, known for its savory flavor and satisfying texture.
Large Lamb Leg PilafA traditional Xinjiang dish made with lamb leg and rice, seasoned with onions, carrots, and spices, resulting in a rich and aromatic meal.
Xinjiang Original Roast Lamb SkewersFresh lamb is marinated with spices like cumin, chili powder, and salt, then grilled over charcoal to create tender, flavorful skewers.
Xinjiang Shawan Large Plate Chicken (Large Serving)Large plate chicken from Shawan, Xinjiang, primarily made with chicken, potatoes, green and red peppers, and onions, stir-fried then simmered to create a rich, flavorful broth.
Nutty RiceA fragrant rice dish made with nuts like walnuts and almonds, commonly served during festivals or special occasions.
Spicy麻 ChickenSpicy麻 chicken is a dish made primarily with chicken and seasoned with Sichuan pepper, green onion, ginger, and other ingredients. The chicken is carefully prepared to ensure a tender texture, then drizzled with a specially crafted spicy麻 sauce, making the entire dish rich in numbing and fragrant flavors with a unique taste.
Roasted NaanFlatbread is a type of dough made primarily from flour, which is fermented by adding water and yeast, then kneaded into a dough. The dough is then divided into small pieces, rolled into round flat cakes, and baked in a preheated oven until golden and crispy.
Minced Meat NoodlesChopped meat mixed noodles is a noodle dish primarily made with noodles and stir-fried minced meat. After boiling the noodles, they are drained and mixed with the stir-fried minced meat, vegetables, and other ingredients, then seasoned and tossed evenly.
Lamb Leg PilafLamb leg pilaf is made with lamb leg meat and rice, seasoned with onions, carrots, and potatoes. The lamb is stewed until tender with spices, then mixed with rinsed rice and steamed to absorb the rich flavors.
Sildan Spicy Chili NoodlesA spicy Sichuan-style noodle dish featuring hand-pulled noodles tossed with stir-fried chili peppers and a savory sauce, delivering bold heat and flavor.
西辣蛋拌面西辣蛋拌面是一道以鸡蛋和面条为主要食材的中式家常菜。面条煮熟后捞出,加入炒熟的鸡蛋,再拌入适量的辣椒油或辣椒酱,调味后搅拌均匀即可食用。
Crispy Pastry Beef BaoziCrispy pastry beef baozi is a Chinese pastry made with flour dough wrapped around beef filling and baked. Main ingredients include beef, flour, and seasonings, with a crispy exterior and tender interior.