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Xu Zhi Mo Crispy Pork Wrap (Hengda Jinbi New Town Store)

小吃快餐 · ⭐ 3.5

Unit 2-107, Building 7, Phase I, Evergrande Jinbi New City

Dishes

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  Joyou Original Soy Milk

  Yi Yang original flavor soy milk is made from soybeans through soaking, grinding, filtering and boiling. Washed soybeans are soaked, ground with water into pulp, filtered to remove pulp residue, then boiled until fully cooked, preserving the natural soybean flavor.
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  九阳红枣豆浆

  九阳红枣豆浆是以黄豆和红枣为主要食材，经过浸泡、研磨、过滤和煮沸等步骤制成的植物性饮品。黄豆提供蛋白质和营养，红枣增添甜味和香气，口感细腻顺滑。
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  Signature Premium Meat Sandwich

  A premium pork sandwich made with slow-cooked meat, crispy bread, and savory sauce.
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  Secret-Recipe Shaanxi Handmade Cold Noodles

  Made from premium wheat flour, this Shaanxi-style cold noodle is handcrafted through washing, rolling, and steaming for a smooth, chewy texture. Topped with a secret chili oil, garlic water, vinegar, and cucumber slices, it delivers a tangy, spicy flavor—perfect as a refreshing summer dish.
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  Jingrou Baozi

  A Shaanxi specialty, featuring tender braised lean pork stuffed into a baked flatbread, often garnished with green peppers or cilantro.
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  Spicy Pork Noodles

  Sichuan-style minced meat spicy rice noodles made with sweet potato noodles, stir-fried minced pork, pickled mustard greens, peanuts, and a specially prepared spicy sour broth.
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  Crispy Single Flatbread

  A crispy flatbread made from flour, deep-fried to a golden crunch with a soft interior, often served with sauces or side dishes.
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  Vegetable Steamed Bun

  Vegetable sandwich made by stuffing shredded or sliced fresh vegetables like lettuce, carrots, and cucumbers into a baked flatbread with sauce.
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  Pickled Cabbage and Pork Noodles

  Snow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
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  Spicy Oil-Poured Noodles

  Spicy oil-poured noodles are made with hand-pulled or machine-made noodles as the main ingredient, accompanied by shredded cucumber, bean sprouts, and chopped green onions. After boiling and draining the noodles, they are mixed with a prepared sauce, then topped with hot oil to enhance the aroma. Finally, chili powder and Sichuan pepper powder are sprinkled on top and stirred well before serving.
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  Sesame Noodles

  A cold noodle dish made with rice noodles and a rich sesame sauce, seasoned with soy sauce, vinegar, and garlic. Refreshing and flavorful.

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