Si's Zha Zha Beef (Wanhe Center Branch)

Name: Si's Zha Zha Beef (Wanhe Center Branch)
Rating: 3.8

川菜 · ⭐ 3.8

No. 125, Building 2, Wanhe Center, Section 1, Riyue Avenue

Dishes

Spicy Beef Tripe Salad
A cold dish made with beef tripe tossed in spicy chili oil, garlic, and herbs for a bold, crunchy flavor.
Freshly Sliced Yellow Beef
Freshly sliced yellow beef using premium cuts, tender and flavorful. Prepared with minimal seasoning to highlight natural taste, suitable for stir-frying, boiling, or hot pot.
Sour Soup Beef
A spicy and sour beef dish made with tender beef simmered in a tangy broth, often served with vegetables for a balanced flavor.
Sour Cabbage Fish
Suancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
Spicy Beef Stew
A spicy Sichuan-style dish made with beef brisket, dried chilies, and Sichuan peppercorns, delivering a bold, numbing heat and rich flavor.
Spicy Fish
Spicy fish dish made with fresh fish, bean sprouts, wood ear mushrooms, and greens. Fish slices are blanched or pan-fried, then stir-fried with chili, Sichuan pepper, and doubanjiang before stewing.