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Halal Yunlin Steamed Bun Shop (Longxiang Store)

小吃快餐 · ⭐ 3.9

No. 122 Longxiang Street, Wuhua District

Dishes

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  Pumpkin Millet Porridge

  Pumpkin millet porridge is a dish made primarily from pumpkin and millet. The preparation is simple: peel and cut the pumpkin into pieces, then add it together with washed millet to a pot, along with适量 water, and cook until the porridge thickens and the grains are soft.
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  Juicy Sauce Roll

  A savory dish made with minced pork and vegetables wrapped in thin dough, steamed to perfection for a soft texture and rich sauce flavor.
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  Potato Dumpling

  A traditional Chinese snack made by wrapping a filling of minced meat or vegetables in mashed potatoes and steaming until tender.
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  Red Sugar Bun with Flowing Center

  A traditional Chinese dessert with a soft, fluffy outer layer and a rich, flowing red sugar filling. Made by steaming fermented dough wrapped around the sweet filling.
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  Flowing Heart Su Zi Bun

  A steamed pastry made with glutinous rice dough and a sweet, flowing filling such as red bean or custard, offering a soft texture and rich flavor.
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  Flowing Heart Red Bean Bun

  A Chinese pastry with a soft outer layer and sweet red bean filling that flows out when bitten into, made by steaming dough wrapped around the filling.
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  Stuffed Eggplant with Sticky Rice

  Stuffed eggplant with sticky rice is a savory dish where tender eggplants are filled with seasoned meat and steamed to perfection, offering a soft texture and rich aroma.
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  Scallion Oil Buns

  Scallion oil bao is a steamed bread made primarily from flour, fermented with yeast, then rolled into dough, sprinkled with scallions and salt, rolled up, cut into small segments, and steamed. The finished product has distinct layers, a rich scallion aroma, and a soft texture.
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  Crispy Beef Buns

  Crispy beef buns feature tender beef filling wrapped in soft dough, steamed to perfection for a fragrant and satisfying bite.
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  Braised Mushroom and Cabbage Dumplings

  Braised cabbage rolls with mushroom filling, made by wrapping seasoned mushrooms in fresh cabbage leaves and steaming or boiling. Main ingredients: cabbage, mushrooms, pork mince (optional), plus scallion, ginger, garlic, soy sauce, salt, and pepper.
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  Spicy Pickled Vegetable Dumplings

  Spicy pickled vegetable dumplings made with fermented vegetables, chili, and garlic, steamed in a thin dough wrapper for a tangy and fiery flavor.

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