Rice to Iron Box (Zhongmin Street Branch)
小吃快餐 · ⭐ 3.6
No. 70 Zhongmin Street

Dishes
One-Dish PorkA Chinese dish made with pork belly, slow-cooked in a savory sauce until tender and flavorful.
Cumin Ham RiceA savory dish of rice stir-fried with diced ham and cumin, offering a fragrant and satisfying meal.
Cumin Lamb RiceCumin lamb rice features lamb as the main ingredient, paired with rice. The lamb is marinated in wine and soy sauce, then stir-fried with onions and green peppers, seasoned with cumin and chili powder, and served mixed with or layered over cooked rice.
Kung Pao ChickenKung Pao Chicken is a dish made primarily with chicken, stir-fried with辅料 such as peanuts, scallions, ginger, garlic, and dried chili peppers. The chicken is cut into cubes, marinated, then quickly stir-fried with fried peanuts and seasonings to create a dish with a bright red color and tender, flavorful texture.
Japanese Tofu Stir-FryA dish made by stir-frying Japanese tofu with vegetables like bell peppers and carrots, resulting in a tender and savory flavor.
Wood Ear Mushroom with PorkWood Ear Pork is a traditional Chinese dish primarily made with pork, eggs, wood ear mushrooms, and yellow flower vegetables. The preparation involves marinating sliced pork, scrambling and cooking the eggs, then stir-frying them together with rehydrated wood ear mushrooms and yellow flower vegetables. Finally, seasonings are added to enhance aroma and flavor, resulting in a colorful and nutritionally balanced dish.
Sautéed Pork StripsLiu Rou Duan is a traditional dish primarily made with pork. First, the pork is cut into segments, marinated, and then deep-fried until golden and crispy. Next, seasonings and vegetables are stir-fried in a wok, and the fried pork segments are quickly tossed together to absorb the flavorful sauce, resulting in a rich and satisfying taste.
Stir-fried Garlic Shoots with PorkGarlic stalk stir-fried with pork is a classic Chinese home-style dish. Cut garlic stalks and pork into pieces, marinate with wine and soy sauce, then quickly stir-fry together for tender meat and crisp stalks.
Sour Cabbage and Vermicelli Stir-fryA home-style dish made with sour cabbage and vermicelli, stir-fried for a tangy and satisfying flavor.
Spicy Cod RiceSpicy cod rice features tender cod fillets stir-fried with chili and Sichuan pepper, served over steamed rice for a bold, aromatic meal.