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Specialty Tofu Flower Noodles (Wentilu Branch)

小吃快餐 · ⭐ 3.9

No. 79 Wenti Road, Annex No. 1

Dishes

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  Mixed Sauce Tofu Brain

  A Chinese home-style dish made with soft tofu brain topped with a savory sauce of minced meat, fermented bean paste, and aromatics.
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  Special Sauce Tofu Flower Noodle

  Special Sauce Tofu Flower Noodle is a Chinese snack made with tofu flower and noodles, combined with a special mixed sauce. The tofu flower is soft, the noodles are smooth, and the sauce is rich in flavor.
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  Special Sesame Sauce Tofu Noodles

  Special sesame sauce tofu noodles are made with tender tofu and noodles, combined with a special mixed sauce for rich flavor and aromatic taste.
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  Spicy Numbing Dumplings

  Lao Ma Chao Shou is a traditional snack made primarily with pork filling and dumpling wrappers. The seasoned pork filling is wrapped in dumpling skins to form chao shou. It is then boiled in a spicy and numbing broth, and finally garnished with chopped green onions and sesame seeds for added aroma.
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  Tofu Skin Noodles

  Dofu mian is a dish featuring soft tofu (douhua) and noodles. Dofu is cut into cubes and mixed with cooked noodles, typically served in a broth or water base, garnished with green onions and cilantro, and optionally seasoned with soy sauce, chili oil, or Sichuan pepper powder.
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  Spicy Broad Noodles with Pea Paste

  Wan Za Mian is a noodle dish primarily made with noodles, peas, and mixed sauce. The preparation involves mixing cooked noodles with stir-fried mixed sauce and tender, stewed peas, resulting in a rich and satisfying texture.
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  Pea Beef Ragù

  Pea beef ragù is a Chinese sauce made primarily with beef and peas. Beef is chopped and stir-fried with peas, then simmered with soy sauce and cooking wine, resulting in a rich and delicious flavor.
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  Pea Noodles

  Pea noodles is a dish primarily made with fresh peas and noodles. After boiling the peas until tender, mash them into a paste and mix with cooked noodles, seasoning with a little salt and oil. You can also enhance the flavor by adding辅料 such as chopped green onions and minced garlic.

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