Yanmuzi冒Fire Roast Duck (Longhu Time Avenue Store)
北京菜 · ⭐ 3.6
Building A, Longhu Shidai Tianjie (Times Plaza)

Dishes
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Signature Spicy Duck Hot PotSignature Spicy Roasted Duck is made with duck meat that is marinated and then roasted, then simmered together with a secret sauce and side ingredients in a pot, allowing the duck to fully absorb the rich broth flavor. Main ingredients include duck, chili peppers, Sichuan peppercorns, doubanjiang (fermented broad bean paste), and various spices.
Signature Pig Intestine Fried RiceA flavorful fried rice dish featuring seasoned pork intestines, eggs, and vegetables, stir-fried to perfection.
Signature Tiger Skin Chicken FeetBraised chicken feet with tiger-striped skin, prepared by blanching and frying, then simmered in soy sauce, sugar, cooking wine, and ginger.
Thai Papaya Noodle SaladA Thai-style noodle salad made with fresh rice noodles, crushed peanuts, lime, chili, and herbs, offering a tangy and spicy flavor profile.
Beef MeatballsBeef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
Lotus Root SlicesLotus root slices are a refreshing dish made from fresh lotus roots, sliced thinly and cooked. The preparation typically involves gently stir-frying or simmering the slices to maintain their crisp and tender texture, while a small amount of seasoning enhances the natural sweetness and freshness of the lotus root.
Spicy Braised Duck FeetSpicy braised duck feet is a dish primarily made with duck feet, cooked through the braising method. Its distinctive feature lies in the use of spicy braising seasoning, allowing the duck feet to fully absorb the braising sauce and develop an appealing color and spicy flavor.