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Qiao Mai Yuan - Mi Pi & Liang Pi

小吃快餐 · ⭐ 3.4

Room W1, No. 50, Yuan Nan Road, Baoping Subdistrict

Dishes

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  Mixed Grain Pancake

  Five-grain pancakes are made by mixing various grain flours (like corn, millet, oat, and buckwheat) with water to form a batter, then pan-fried. Add eggs, scallions, sesame seeds, and cook until golden brown on both sides. Cut into pieces or wrap with vegetables and sauces.
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  Ice Flower Pan-Fried Buns

  A Chinese dumpling dish with pork and cabbage filling, pan-fried until golden and steamed to perfection, featuring a crispy bottom with a delicate ice-like crust.
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  Qianlixiang Dumplings

  Qianlixiang dumplings feature minced pork and shrimp as the main filling, wrapped in thin dough. They are boiled and served in clear or bone broth.
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  One head of garlic

  One head of garlic, used as the main ingredient, typically for stir-frying, soups, or seasoning. Peel and slice, crush, or use whole depending on the dish—saute, simmer, or marinate as needed.
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  Handmade Radish Dumplings

  Made from fresh radish and pork, these dumplings are hand-formed and deep-fried for a crispy exterior and tender interior.
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  Mixed Grain Vegetable Dumplings

  Mixed grain vegetable dumplings are made from a blend of cornmeal, millet, and other whole grains, filled with vegetables like cabbage and carrots, then steamed to create a soft, flavorful dish.
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  Fried Peanuts

  Fried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
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  Stewed尖椒 with Oil

  Oil-braised尖椒 is a Chinese home-style dish featuring fresh尖椒. The peppers are washed, cut into segments, stir-fried in oil until soft, then simmered with seasonings to absorb the rich flavors.
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  Black Rice Pancake

  Purple rice pancakes are made from purple rice, mixed with glutinous rice flour and water to form a batter, then pan-fried. A little sugar or honey can be added for flavor, along with jam or crushed nuts. Cooking requires careful heat control to achieve a slightly crispy exterior and soft, chewy interior.
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  Honey Crispy Cucumber

  Honey Crispy Cucumber is a dish made with fresh cucumbers, which are marinated and fried, then coated with a sweet honey sauce. The texture is crispy on the outside and tender inside, with a unique sweet and salty flavor.

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