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Jiangcheng Pearl Hotel · Thailand Golden Orchid Rotating Restaurant

东南亚菜 · ⭐ 4.1

41st Floor, Jiangcheng Mingzhu Howard Johnson Hotel, No. 182 Yanjiang Avenue

Dishes

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  Tom Yum Goong Soup

  Tom Yum Goong is a traditional Thai soup featuring shrimp, lemongrass, kaffir lime leaves, chili, fish sauce, lime juice, mushrooms, and onion. Simmer aromatics, add broth, cook shrimp and mushrooms, then finish with lime juice and fish sauce.
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  Happy Family Feast

  A hearty Chinese stew combining chicken, pork, shrimp, mushrooms, carrots, and greens, simmered in broth for rich flavor and nutrition.
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  Signature Curry Shrimp

  Signature Curry Shrimp features fresh shrimp as the main ingredient, paired with vegetables such as onions, carrots, and potatoes. The curry powder or curry paste is stir-fried until fragrant, then water is added and simmered to allow the shrimp to fully absorb the curry flavor, finally reducing the sauce to a thick consistency.
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  Thai Curry Crab

  Thai curry crab made with fresh crab, coconut milk, Thai red curry paste, onion, green pepper, lemongrass, and kaffir lime leaves. Crab is cleaned, cut into pieces, stir-fried with curry paste, then simmered in coconut milk and seasonings to absorb rich flavors, finished with cilantro garnish.
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  Special Flavor Roasted Pork Neck

  A flavorful roasted pork neck dish marinated in a secret sauce and slow-cooked to perfection, offering a crispy exterior and tender, juicy interior.
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  Mango Rice

  A sweet dish made with fresh mango and fragrant rice, often served as a Thai-style dessert or side dish.
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  King Mushroom and Old Chicken Soup

  A nourishing soup made by slow-cooking king mushrooms and old chicken, resulting in a rich, savory broth with deep umami flavor.
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  Crab-Flavored Pig Trotter

  A dish made with pig trotters and crab meat, slowly stewed in broth for rich flavor and tender texture.
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  Golden Soup Fish Maw with Shrimp Balls

  A refined Chinese dish featuring fish maw and shrimp balls simmered in a golden broth, offering a delicate and rich flavor.
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  Yuan Yang Merge Sashimi Platter

  A premium sashimi platter featuring fresh raw fish and seafood, artfully arranged in layers to highlight both flavor and presentation.

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