Li Fei Chestnuts (Dashatian Branch)
小吃快餐 · ⭐ 3.4
Nos. 51–7, Dezhen Road
China trip · China travel
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Dishes
Chilled ChestnutsCold chestnuts is a refreshing cold dish made primarily from fresh chestnuts. After removing the shells and boiling, the chestnuts are chilled in ice water to maintain their tender texture. Finally, they are seasoned with simple condiments and served, highlighting the natural sweetness of the chestnuts combined with a cool, refreshing bite.
HawthornHawthorn, also known as mountain hawthorn, is a unique ingredient. Its preparation methods are diverse, commonly including sugar-coated hawthorn and hawthorn cake. Fresh hawthorn is typically used, combined with an appropriate amount of sugar, then boiled, stirred, and cooled to form a product with an appealing color and distinctive texture.- Stir-Fried ChestnutsStir-fried chestnuts is a Chinese dish using chestnuts as the main ingredient. Fresh chestnuts are shelled and stir-fried with scallions, ginger, and a touch of soy sauce or sugar to create a soft, sweet, and slightly caramelized flavor.