Mingyang Barbecue (Wanda Branch)
小吃快餐 · ⭐ 3.3
No. 53 Zhoukang Road
Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
Salted Pepper Potato SlicesA Chinese home-style dish made by frying thin slices of potatoes and seasoning them with salt and pepper for a crispy, savory flavor.
Special Minced Meat Garlic EggplantSpecial minced meat garlic eggplant is a Chinese home-style dish made with eggplant, minced meat, and garlic. Eggplant is cut into strips, stir-fried, then mixed with minced meat and garlic for flavor. It has a fresh and rich taste.
Special Meat Fritter TofuSpecial meat fritter tofu is a Chinese dish made with soft tofu and stir-fried meat fritters. The tofu is cut into pieces and mixed with meat fritters, seasoned with soy sauce, salt, green onions, and ginger. It has a tender texture and rich flavor.
Special Pork TenderloinPork tenderloin slices marinated and fried, then stir-fried with vegetables for a crispy exterior and tender interior.
Lamb SkewersLamb skewers are made by marinating chunks of lamb on bamboo sticks and grilling them until charred and tender, seasoned with spices like cumin and chili powder.
Wheat GlutenWheat gluten is a food made primarily from flour. Through steps such as kneading and washing, starch and protein in the flour are separated, resulting in a high-protein product known as wheat gluten. Wheat gluten can be baked, boiled, or stir-fried, with a chewy texture, making it a common ingredient in vegetarian cuisine.
Sausage Fried RiceSausage fried rice is a home-style delicacy, primarily made with sausages, rice, and vegetables. To prepare it, slice the sausages and chop the vegetables, then stir-fry them together with cooked rice until the ingredients are fully blended and achieve an appealing golden-yellow appearance.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.