Chen Family Pan-Fried Dumplings (Lianjiang Wanjia Store)
小吃快餐 · ⭐ 4.1
No. 6-52 Wenshan North Road
Dishes
Eight Fresh Duck Soup with Rice NoodlesA flavorful soup made with duck and eight fresh ingredients, served with rice noodles for a nourishing and delicious meal.
Pumpkin Millet PorridgePumpkin millet porridge is a dish made primarily from pumpkin and millet. The preparation is simple: peel and cut the pumpkin into pieces, then add it together with washed millet to a pot, along with适量 water, and cook until the porridge thickens and the grains are soft.
Fried Tofu with AftertasteA classic Chinese snack made by deep-frying tofu cubes until golden and crispy, served with a secret sauce or chili powder for a rich, lingering flavor.
Signature Beef Noodle SoupOur signature beef and vermicelli soup is made with tender beef and soft vermicelli, combined with a fragrant broth and seasoned appropriately. After careful simmering, the soup has a rich flavor, the beef is juicy and tender, and the vermicelli absorbs the broth, offering a smooth and satisfying texture.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Refreshing Black Wood Ear MushroomsRefreshing black fungus salad made with rehydrated dried black fungus, tossed with garlic, scallions, soy sauce, vinegar, and sesame oil. Crisp and清爽.
Sour Spicy Noodles with Meat SauceA savory Chinese dish made with fermented rice noodles, topped with seasoned minced pork, pickled vegetables, and a spicy sour sauce.
Scallion Oil NoodlesScallion oil noodles is a traditional noodle dish primarily made with noodles, scallions, and specially prepared scallion oil. The preparation involves boiling the noodles, then frying chopped scallions in hot oil until golden to make the scallion oil. Finally, the scallion oil is mixed with the noodles and topped with fresh scallions.
Sour Cabbage Beef Noodle SoupA flavorful noodle soup featuring quick-cooked beef slices, sour cabbage, and a savory broth—refreshing, tangy, and satisfying.
Chen's Beef SoupA rich beef soup made by slow-cooking beef and bones for hours, seasoned with ginger and scallions, resulting in a clear broth with tender meat.
Fresh Meat Shrimp Royal Water Chestnut Pan-Fried DumplingsA savory pan-fried dumpling featuring fresh pork, shrimp, and water chestnut, with a crispy exterior and juicy filling.
Fresh Meat and Fish Roe DumplingsFresh meat and fish roe dumplings feature a savory pork filling with burstable fish roe, steamed or boiled in clear broth for a delicate, umami-rich taste.
Duck Offal Spicy Rice NoodlesA spicy rice noodle dish featuring duck offal, seasoned with chili oil, vinegar, and aromatic herbs for a bold, tangy kick.