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Papà Danilo – Uncle Danilo • Italian Noodles (Lize Tian Street Branch)

西餐 · ⭐ 4.5

Longhu Lize Tianjie, Lize Road

Dishes

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  Rare Beef and Spinach Salad

  Thinly sliced veal cooked using low-temperature sous vide, served cold with fresh spinach, cherry tomatoes, and avocado, dressed with a salad dressing made from olive oil and lemon juice.
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  Tuna Sous Vide Beef

  Tuna sous-vide veal is a fusion dish featuring tuna and veal as main ingredients. The veal is cooked using low-temperature slow cooking to maintain its tender texture, while the tuna is typically served raw or lightly marinated and paired with the veal. The preparation emphasizes the natural flavors of the ingredients and precise temperature control.
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  Italian Herb Roasted Chicken

  Chicken thighs or whole chicken are marinated with olive oil, garlic, rosemary, thyme, parsley, and other herbs, then baked in the oven until the skin is golden brown and the inside is fully cooked.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  烩牛尾通心粉

  烩牛尾通心粉是一道融合了中式炖煮技艺与意式面食的菜肴。主要选用带骨牛尾、通心粉、番茄、洋葱、胡萝卜和西芹等食材。先将牛尾煎至金黄，与蔬菜一同慢炖数小时至软烂入味，再加入煮好的通心粉烩制而成。成品汤汁浓郁，牛尾酥烂脱骨，通心粉充分吸收肉汁，口感丰富，味道咸鲜醇厚，带有番茄的微酸和蔬菜的甘甜。
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  Avocado Shrimp Salad

  Avocado shrimp salad is made with fresh avocado and shrimp as the main ingredients, combined with various vegetables and dressing. First, slice the avocado and cook the shrimp, then remove the shells. Add lettuce, cherry tomatoes, and other vegetables, and finally pour the specially prepared salad dressing over the mixture and toss to combine before serving.
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  Garlic Shrimp

  Garlic shrimp is made with fresh shrimp as the main ingredient, stir-fried with a large amount of minced garlic. After peeling and removing the veins, the shrimp are blanched or pan-fried, then mixed and stir-fried with aromatic garlic, seasoned with适量 salt, cooking wine, and a small amount of soy sauce, and finally garnished with chopped green onions for added fragrance.
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  Daniele's Traditional Lasagna

  Danilo's traditional lasagna is made by layering wide pasta sheets with ground beef, tomato sauce, onions, garlic, and cheese. Meat sauce and cheese are spread between each layer, then baked to create a rich, layered flavor.
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  Danilo Meat Sauce Noodles

  Danilo's meat sauce pasta is made with spaghetti as the main ingredient, paired with a meat sauce prepared by stir-frying ground beef, onions, garlic, tomato sauce, and spices. After cooking, the pasta is mixed with the sauce and topped with Parmesan cheese. The noodles should be cooked to an ideal softness, and the meat sauce must be slowly simmered to fully blend the flavors.
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  Dinner Roll

  Appetizer bread is typically made from basic ingredients such as wheat flour, yeast, and water. After fermentation and baking, it has a golden, crispy crust and a soft, porous interior with an aromatic fragrance.
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  Fresh Shrimp Avocado Salad

  Fresh shrimp and avocado salad features succulent shrimp and ripe avocados as main ingredients, paired with colorful vegetables such as lettuce and cherry tomatoes. The cooked shrimp is cooled, the avocado is sliced, and both are arranged on a plate with the vegetables. Finally, a specially prepared dressing is drizzled over the salad and mixed well before serving.
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  Truffle Foie Gras Risotto

  Black truffle foie gras risotto is based on rice, combined with chopped foie gras and black truffles, and cooked by stir-frying or simmering to blend the ingredients. The foie gras provides a rich, oily aroma, while the black truffle adds a unique fragrance. The rice absorbs the essence, resulting in a rich and flavorful dish.

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