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Dongfang Yichuan BBQ, Fish Grilling & Bar (Fengzhuang Branch)

烧烤 · ⭐ 4.4

Room 101, 1st Floor, No. 79 Xinyu Road, Zhenxin Subdistrict

Dishes

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  Signature Grilled Fish

  Signature grilled fish features fresh fish marinated and roasted, served with bean sprouts, potatoes, lotus root, enoki mushrooms, and a special sauce for rich aroma.
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  Signature Crispy Tripe Skewers

  Fresh pork tripe is sliced, marinated in secret spices, then grilled on skewers for a crispy exterior and tender bite.
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  Signature Spicy Grilled Fish

  Signature spicy grilled fish made with fresh carp or sea bass, marinated and grilled, served with bean sprouts, potato slices, and lotus root, stir-fried with doubanjiang, chili, and Sichuan pepper, then stewed together for rich flavor.
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  Warm Egg Baked Eggplant

  Grilled eggplant served with a soft-boiled egg, offering a rich and creamy texture that complements the tender vegetable.
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  Charcoal Pot Lamb Shank

  Lamb shank slowly braised over charcoal with special seasonings, resulting in tender meat and rich broth.
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  Grilled Leeks

  Grilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
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  Spicy Crispy Tripe Skewers

  Fresh pork stomach marinated in secret spices and grilled to crispy perfection, served as 10 skewers.
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  Trendy Yellow Croaker

  A trendy dish featuring fresh yellow croaker, marinated and deep-fried until crispy, then stir-fried with a secret sauce for a savory, crunchy delight.
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  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
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  Honey Toast

  Honey toast slices use sliced bread as the main ingredient,涂抹 honey on each slice and bake until golden and crispy. No additional seasonings are added to preserve the natural sweetness of honey and the aroma of bread.
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  Honey-glazed Chicken Wings

  Honey-glazed chicken wings are marinated with soy sauce, honey, rice wine, and ginger, then baked until golden and tender. The dish features a glossy red finish with a sweet-savory flavor.
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  Grass-fed Beef Skewers

  Grass-fed beef skewers feature tender cuts of grain-finished beef marinated and grilled on skewers for a rich, savory flavor.

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