Close

Taijin Beer House · Seafood BBQ

小吃快餐 · ⭐ 4.2

Adjacent to Women and Children's Wholesale Market, No. 26, Taidong 8th Road

Dishes

• 

  Shredded Potatoes

  Shredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
• 

  Large Lobster

  Large lobster cooked in fresh water and served with garlic sauce or spicy seasoning, offering tender and flavorful meat.
• 

  Spicy Signature Crab

  Our signature spicy crab is made with fresh crabs, seasoned with a spicy sauce and a blend of aromatic spices. The tender crab meat perfectly blends with the spicy seasoning, creating an appealing color and irresistible aroma.
• 

  Spicy Mala Chicken

  Spicy and numbing chicken is a dish made primarily with chicken, accompanied by green and red peppers, Sichuan peppercorns, chili peppers, and other seasonings. The chicken is cut into pieces, marinated, then stir-fried together with fried Sichuan peppercorns, chili peppers, and seasonings to ensure the meat is flavorful and has a rich texture.
• 

  Charcoal-Grilled Meat Tendons

  A dish made by grilling meat tendons over charcoal, resulting in a flavorful and chewy texture.
• 

  Grilled Spare Ribs

  Barbecued ribs are made from pork ribs, marinated and then baked in an oven or over charcoal. Common marinades include soy sauce, cooking wine, ginger slices, and garlic. The ribs become crispy on the outside while remaining tender and juicy inside.
• 

  Roasted Chicken Neck

  Roasted chicken neck is a barbecue dish primarily made from chicken necks. To prepare it, the chicken necks are first washed and marinated, then placed on a grill and roasted at a moderate temperature until the skin turns golden and crispy while the meat inside remains tender and juicy.
• 

  Fresh Noodles

  Fresh noodles are made from flour and water, processed through kneading, resting, rolling, and cutting. No preservatives or drying are added, preserving soft texture and natural flavor. Ready to cook directly or stir-fry with various sauces.
• 

  Spicy Thirteen-Spice Crawfish

  Freshly cleaned crawfish are stir-fried with thirteen-spice seasoning, chili, Sichuan pepper, and other ingredients, then enhanced with garlic, ginger, and onion. Finally, it's simmered in broth to absorb rich flavors.

Reviews