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Xiao Bei Fresh Salmon

日料 · ⭐ 4.7

Ground-Floor Commercial Space, Building 13, Mei Fu Yuan Phase II, Hua Jie Road

Dishes

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  Salmon Feast

  A luxurious dish featuring fresh salmon paired with avocado, cucumber, and tomato, dressed in a special sauce, combining raw and lightly grilled techniques for a rich, balanced flavor.
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  Sea Scallop

  Sea scallop is a seafood dish that primarily uses fresh sea scallops as the main ingredient. The preparation typically involves cleaning the scallops thoroughly and combining them with seasonings such as soy sauce, mustard, or other preferred sauces. It can be simply cooked or eaten raw to preserve its delicious flavor.
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  Hua Liuliu Sea Lobster

  Fresh sea lobster stir-fried with a secret sauce, resulting in tender and flavorful meat with rich aroma.
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  Peeled Sweet Shrimp

  Peeled sweet shrimp is a dish featuring fresh sweet shrimp, with shells removed to keep the shrimp meat. It's typically cooked by steaming, blanching, or light stir-frying to preserve its tender texture.
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  Large Arctic Scallop

  Large Arctic scallop is a premium seafood dish featuring fresh scallop meat lightly cooked to preserve its natural sweetness and tender texture, often served with lemon, mustard, or soy sauce.
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  Norwegian Salmon Belly

  Norwegian salmon belly is made from imported Norwegian salmon belly, featuring rich, fatty meat. It is typically cooked by pan-frying or grilling to preserve the fish's natural flavor, with a slightly charred surface and tender, juicy interior.
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  Cured Salmon

  Fresh salmon is marinated with soy sauce, cooking wine, lemon juice, garlic, and ginger for several hours to enhance flavor while preserving its tender raw texture.
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  Red Tuna

  Red tuna is a dish featuring tuna as the main ingredient, typically marinated with soy sauce, cooking wine, and ginger slices before being pan-fried or grilled to achieve a slightly charred exterior while keeping the inside tender. Some recipes add tomato sauce or red pepper for color and flavor.
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  Classic Fish, Shellfish, and Crab Platter

  A platter featuring fresh fish, shellfish, and crab, gently steamed or lightly pan-seared to preserve natural flavors, served with a special sauce for a delicate and savory experience.
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  Luxury Fish and Shellfish Platter

  The luxury fish and shellfish platter consists of fresh fish meat and high-quality shellfish, cooked using traditional methods such as steaming and boiling to highlight the natural flavors of the ingredients.
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  Fish and Shrimp Assortment

  A refined dish combining fresh fish and shrimp, served with colorful vegetables, gently steamed or lightly stir-fried to preserve natural flavors.
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  Mixed Seafood Platter

  A platter featuring fresh fish, shrimp, and shellfish, steamed or blanched to highlight their natural flavors.

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