Ming Ding Ding Chinese Chicken Stir-fry (Bei Yuan Metro Station Branch)
地方菜 · ⭐ 4.0
No. 18 Lihuang Road
Dishes
Aunt Three's Stir-Fried Potato ShredsA classic home-style dish featuring thinly sliced potatoes stir-fried quickly with garlic, ginger, and a touch of chili for a crisp, savory flavor.
Linyi Iron Pot Chicken Stir-FryLinyi iron pot fried chicken is a dish made with chicken as the main ingredient, combined with potatoes, green peppers, and onions, stir-fried quickly in an iron pot over high heat. First, the chicken is blanched, then stir-fried with the ingredients and seasonings until fully flavored.
Shandong-style Egg SoupA traditional Shandong egg soup made with eggs and water or broth, known for its smooth texture and comforting flavor.
Boiled Large ShrimpSteamed shrimp is a dish primarily made with fresh shrimp, prepared simply. Clean the fresh shrimp, then boil them in hot water until the shrimp turn red and curl. Serve with a light dipping sauce made from minced ginger and garlic, soy sauce, and sesame oil.
Stir-fried Pork with Long Green ChiliStir-fried pork with small chili peppers is a Chinese home-style dish using pork and small chili peppers as main ingredients. Pork slices or strips are stir-fried with the peppers and seasoned with soy sauce, garlic, ginger, and other condiments until cooked through. Simple and quick to prepare, it offers a fresh and fragrant taste.
Stir-Fried Long Pepper with Tofu SkinStir-fried long pepper and tofu skin, a flavorful and healthy dish.
Sour and Spicy Mung Bean SproutsA refreshing cold dish made with mung bean sprouts, seasoned with garlic, chili, vinegar, and a touch of sugar for a tangy and spicy flavor.