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One Pot Stew

小吃快餐 · ⭐ 4.3

No. 46 Donghu West Road, Unit 3

Dishes

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  Whole Coconut Stewed Bamboo Chicken

  Fresh coconut is used whole to steam bamboo chicken and medicinal ingredients slowly, resulting in a clear, fragrant broth with tender meat and rich coconut aroma.
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  Whole Coconut Stewed Chicken

  Fresh coconut is used whole to steam chicken with medicinal ingredients, resulting in tender meat and a fragrant, sweet broth.
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  Whole Coconut Stewed Quail

  Fresh whole coconut filled with quail meat and nutritious ingredients, slowly stewed to blend rich coconut aroma with tender quail flesh.
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  Whole Coconut Braised Quail

  Whole coconut stuffed with quail and slowly stewed. Rich coconut aroma, tender quail meat, and a clear, sweet broth with natural fragrance and nourishing flavor.
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  Mei Cai Pork Patties with Rice

  A savory dish featuring minced pork and preserved mustard greens formed into patties, steamed and served over rice for a rich, umami flavor.
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  HuaiBei Red Date Stewed Pork

  A nourishing soup made with pork and red dates, slowly stewed to create a tender texture and sweet broth.
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  Huaiqi Coconut Chicken Stew

  A nourishing Chinese soup made with chicken, Huaiqi (Chinese yam), goji berries, and coconut meat, gently stewed for a sweet and savory flavor.
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  Stir-Fried Beef Rice

  Stir-fried beef with vegetables served over steamed rice, a flavorful and quick dish.
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  Tomato Beef

  Beef and tomato stew is a dish primarily made with beef and tomatoes. After cutting the beef into pieces and blanching it to remove any odor, it is simmered together with tomatoes until the beef becomes tender and flavorful, while the tomatoes' sweet and sour taste infuses into the broth.
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  Bitter Melon and Soybean Stewed Pork Ribs

  A Chinese stew featuring bitter melon, soybeans, and pork ribs, slowly cooked for a savory, slightly bitter taste.
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  Steamed Spare Ribs with Fermented Black Beans Rice

  Stewed pork ribs with fermented black beans, garlic, ginger, soy sauce, and sugar, steamed and served over rice. Tender, flavorful ribs with rich bean aroma, perfect with white rice.

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