Shunde Flame Duck in Wine (Shangnan Branch)

Name: Shunde Flame Duck in Wine (Shangnan Branch)
Rating: 3.5

粤菜 · ⭐ 3.5

F1 Level, Dahui City Fashion Hub Pedestrian Street, No. 198, Shangnan Street

Dishes

Pumpkin Pancake
Pumpkin cake is a traditional snack made primarily with pumpkin as the main ingredient. The preparation typically involves steaming the pumpkin until soft, mashing it into a puree, mixing it with glutinous rice flour and other ingredients, then shaping it into small round cakes. Finally, it can be either fried or steamed to complete the dish.
Lion Head Goose
A traditional Cantonese dish made with a whole goose, marinated and braised until tender, served with a rich, savory flavor.
Shunde Cold-Mixed Fish Skin
A Cantonese cold dish made from fresh fish skin mixed with garlic, cilantro, chili oil, soy sauce, and vinegar, offering a crisp texture and tangy-spicy flavor.