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Weng Lu Lou (Fuzhou Station Branch)

地方菜 · ⭐ 4.1

No. 159, Xiyuan Road

Dishes

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  Shangrao Taro

  A local dish from Shangrao featuring taro cooked with pork and vegetables, offering a savory and soft texture.
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  临川牛杂

  临川牛杂是一道以牛杂为主要食材的菜肴，包括牛肚、牛肠、牛肺等部位，经过清洗处理后与香料一同炖煮，使牛杂入味且软糯。通常加入姜片、葱段、八角、桂皮等调味料，慢火熬制而成。
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  Jinggangshan Crisp Bamboo Shoots

  A dish made from fresh bamboo shoots, pickled and stir-fried to achieve a crisp texture with a subtle savory flavor, typical of Jiangxi cuisine.
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  Ningdu Chicken

  Ningdu chicken is a dish made primarily with local free-range chickens known for their firm meat. The chicken pieces are blanched, then stewed with ginger slices, scallions, soy sauce, and cooking wine, slowly simmered until tender and flavorful.
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  Newly Built Softshell Turtle

  A dish made with fresh softshell turtle fry, gently stewed with ginger, scallions, and garlic, resulting in a tender texture and rich broth.
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  梅菜烧凤爪

  梅菜烧凤爪是一道以鸡爪和梅干菜为主要食材的菜肴。鸡爪经过焯水处理后与切碎的梅干菜一同炖煮，加入酱油、糖、料酒等调味料，慢火焖制至入味，使鸡爪软糯，梅菜香气浓郁。
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  Jiangxi Piglet Meat

  A specialty dish from Jiangxi Province made with young pork, marinated and stir-fried to perfection, offering a rich and savory flavor.
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  Lotus Blood Duck

  Lotus Blood Duck is a dish made primarily from duck meat and duck blood. The duck meat is cut into pieces and stir-fried with chili, ginger, garlic, and other seasonings. Finally, duck blood is added and mixed thoroughly, allowing the duck meat to absorb the fresh flavor of the blood, creating a unique taste.
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  Braised Pork with Tofu Puffs

  Braised pork belly with tofu puffs is a dish featuring pork belly and tofu puffs. Pork is blanched, then simmered with tofu puffs and seasoned with soy sauce, sugar, and cooking wine until tender and flavorful.
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  Sour Radish Stir-Fried Chicken Offal

  Sour radish stir-fried with chicken offal is a dish primarily made with chicken offal and sour radish. The preparation involves cleaning the chicken offal, slicing it, then stir-frying it together with pickled sour radish that has been marinated. Seasonings are added appropriately, and the dish is cooked until the ingredients are thoroughly done.
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  Sour Spicy Potato Strips

  Sour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.

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