Xinjiang Delicacy Lamb Skewers (Wansheng Pedestrian Street Branch)
新疆菜 · ⭐ 3.8
No. 12-1-9, Wansheng Avenue, Wansheng Subdistrict, Wansheng Economic Development Zone

Dishes
Xinjiang Peach JuiceXinjiang Peach Juice is made mainly from fresh peaches, processed through cleaning, peeling, and juicing. It has a refreshing taste with the natural sweetness of peaches.
Xinjiang Pomegranate JuiceXinjiang pomegranate juice is made primarily from fresh pomegranates. After removing the seeds, the juice is extracted and can be diluted with a适量 of water or ice cubes to create a refreshing drink. No additional ingredients are added during preparation, preserving the original flavor of the pomegranate.
French-style Lamb RibsFrench lamb chops are made from lamb tenderloin or rib chops, marinated and then pan-seared or grilled. Typically seasoned with olive oil, garlic, rosemary, and thyme, they have a crispy exterior and tender interior.
Grilled CornGrilled corn is a simple and delicious snack, with fresh corn as the main ingredient. The method involves slow-roasting the corn over charcoal until the kernels turn golden and slightly charred. A thin layer of cooking oil can be brushed on during the process to enhance texture and flavor.
Roasted Lamb LiverGrilled lamb liver is a dish made primarily from fresh lamb liver, which is marinated and then grilled on a rack. During grilling, the surface of the liver turns golden and slightly charred, while the inside remains tender and emits an enticing aroma.
Grilled Lamb KidneysGrilled lamb kidneys is a dish primarily made with lamb kidneys as the main ingredient. To prepare it, first clean the lamb kidneys thoroughly, removing the outer membrane and excess fat, then marinate them with a special seasoning for a period of time. Next, place the marinated kidneys on a grill and slowly roast them over charcoal until the surface turns golden and the meat becomes tender. Finally, sprinkle with适量 of spices and chili powder before serving.
Grilled Tofu CubesStir-fried tofu slices are a dish made primarily from tofu, marinated and then grilled until the surface is slightly charred and the inside is flavorful.
Grilled LeeksGrilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Braised Beef TendonA dish made by slow-cooking beef tendon until tender, often seasoned with spicy and savory ingredients.