Tangtang Xian Sour Fish with Braised Chicken (Sour Pickle Fish & Braised Chicken Shop)
川菜 · ⭐ 3.9
Building No. 8, Longjingli, Anshan West Road

Dishes
宝矿力水特宝矿力水特是一种运动饮料,主要成分为水、电解质(如钠、钾、钙、镁)、葡萄糖和少量维生素。通过调配水与多种矿物质及糖分制成,用于补充人体在运动或出汗后流失的水分和电解质。
Small Portion Braised Chicken with MushroomsSmall portion of Huangfen Chicken made with chicken, potatoes, and mushrooms, slow-cooked in broth until tender and flavorful.
Tomato Sichuan FishFresh grass carp is stir-fried with tomatoes and sour cabbage. Fish slices are marinated with wine and salt, while tomatoes and sour cabbage are prepared separately. First, fish bones are fried to make soup, then tomatoes and sour cabbage are added to simmer. Finally, fish slices are cooked in the broth and seasoned before serving.
Tomato Sichuan Fish RiceA flavorful dish featuring tender fish fillets, pickled cabbage, and tomatoes simmered in a spicy-sour broth, served over steamed rice.
简醇酸奶简醇酸奶是一种以牛奶为主要原料,经过巴氏杀菌后加入乳酸菌发酵制成的乳制品。制作过程中不添加人工色素、香精和防腐剂,保留了牛奶的天然营养成分,口感细腻顺滑。
Spicy Sour Fish in Golden SoupGolden sour cabbage fish features tender fish meat and tangy pickled mustard greens, served in a rich golden broth. The fish is sliced thinly, the pickled mustard greens chopped, and both are simmered with spices and seasonings until the broth becomes deeply flavorful and the fish is perfectly cooked, showcasing an enticing golden hue.
Spicy Sichuan Fish with Pickled VegetablesSpicy sour cabbage fish features tender fish slices with pickled mustard greens and bean sprouts, stir-fried with chili and Sichuan pepper in hot oil, then simmered in broth. The fish is silky, the soup rich, and the flavor tangy and spicy.