Chuanxi Flame West Changsha Fire Pit BBQ (Cujiao Youbo Plaza Branch)
烧烤 · ⭐ 4.4
No. 218, Jinlü 1st Road, Youbo Plaza, Building 5, Unit 103
Dishes
Liangshan Roasted BrainA specialty dish made from pig brain, marinated and grilled over charcoal, known for its tender texture and spicy aroma.
PotatoPotatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
Grilled Pork BellyRoast pork belly is a dish primarily made with pork belly. The pork belly is sliced or kept whole, marinated, and then roasted to achieve a crispy surface and juicy interior. During preparation, it is typically marinated with soy sauce, cooking wine, sugar, garlic, and ginger, then grilled in an oven or over charcoal until fully cooked.
特色烤茄子特色烤茄子是一道以茄子为主要食材的菜肴，将茄子切段或切片后进行烤制，使其软糯入味。通常会加入蒜末、葱花、酱油、香油等调料进行调味，部分做法还会搭配肉末或辣椒等辅料，提升风味。
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Secret-Recipe Grilled TofuMarinated tofu baked until slightly charred outside and soft inside, seasoned with soy sauce, garlic, ginger, and sesame oil.
Xichang Fire Basin BarbecueXichang fire basin barbecue is a specialty of Xichang, Sichuan, where fresh meats and vegetables are grilled over charcoal in a traditional basin-style setup, emphasizing natural flavors and smoky aroma.
Free-range Mini PorkFree-range mini pork slow-cooked to tender perfection, preserving its natural flavor and aroma.
Chicken WingChicken drumettes are the middle section of chicken wings, typically marinated and cooked by frying, grilling, or stewing to achieve a crispy skin or tender meat.
Spicy Tender BeefSpicy tender beef is a dish made primarily with tender beef, seasoned with various spices and chili peppers. First, the tender beef is sliced and marinated, then quickly stir-fried with chili peppers, Sichuan peppercorns, and other seasonings to maintain its fresh and tender texture.