One-One Knife-Scraped Noodles
小吃面食 · ⭐ 4.0
No. 68 Dunhua Road, Unit 6-3
Dishes
Oil-Poured NoodlesDan You Po Mian is a Chinese noodle dish featuring wide noodles. After boiling, the noodles are placed in a bowl, topped with hot oil and seasoned with chili powder, garlic, scallions, then mixed with soy sauce, vinegar, and salt.
Seasonal Cold Dish - Kelp StripsA refreshing cold dish made from fresh kelp strips, seasoned with garlic, vinegar, chili oil, and a touch of sugar for a tangy and spicy flavor.
Pork Noodle Soup with SauceA classic Chinese dish featuring pork, vegetables, and a savory sauce served over boiled noodles.
Braised Beef Tripe NoodlesRed-braised beef tripe noodles is a Chinese dish featuring beef tripe and noodles. The tripe is cleaned, then simmered with soy sauce, cooking wine, star anise, cinnamon, and other spices until tender, before being mixed with cooked noodles to absorb the rich broth.
Tomato Egg Noodle SoupA comforting dish made with tomatoes, eggs, and noodles in a savory broth.
Tomato and Egg Fried NoodlesTomato and egg fried noodles is a home-style noodle dish made primarily with tomatoes, eggs, and noodles. The preparation involves cooking the noodles to about 80% doneness, then removing them and stir-frying with tomatoes and eggs before combining the noodles and stirring everything evenly.
Premium Noodles with SauceA classic Chinese noodle dish featuring hand-pulled noodles served in a rich, savory sauce made from pork, mushrooms, and eggs.