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鼎丰品味·摩登创意私房菜(南城店)

特色菜 · ⭐ 4.8

Room 112, 1st Floor, Building 4, Huanyu Huijin, Hongbei Road

Dishes

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  Black Pepper Beef Cubes

  A Cantonese dish featuring tender beef cubes stir-fried with black pepper, onions, and bell peppers. Known for its rich aroma and quick cooking method that retains the meat's juiciness.
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  Salt-Baked Torn Chicken

  Salt-baked shredded chicken is a dish made with chicken, using whole chicken or thigh meat, marinated and then baked in salt. The cooked chicken is torn into strips, mixed with salt and spices to absorb flavor and saltiness, resulting in a tender and uniquely flavored dish.
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  Sweet and Sour Pork Ribs

  Sweet and sour pork ribs is a dish primarily made with pork spare ribs. The preparation involves marinating the ribs, then frying them until golden and crispy, followed by cooking a sweet and sour sauce using sugar, vinegar, and ketchup, which is then poured over the ribs.
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  Old Jar Sichuan-Style Fish in Sour Vegetable Sauce

  Old jar sour vegetable fish is made with fresh, tender fish meat and pickled sour vegetables, carefully cooked with various spices and seasonings. The fish meat is smooth and tender, the sour vegetables are crisp and tangy, and the broth is rich and flavorful, perfectly blending sour, fresh, and aromatic tastes.
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  Crispy Salted Goose

  A Chinese dish featuring a whole goose marinated, air-dried, and deep-fried until the skin is crispy and golden, with tender, savory meat inside.
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  Sesame Oil King Oyster Mushroom

  A vegetarian dish made by stir-frying king oyster mushrooms with sesame oil, resulting in a fragrant and tender texture.
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  Herb Butter Baked Shrimp

  Fresh shrimp baked with herb-infused butter, delivering a rich and aromatic flavor.
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  Braised Black Tofu with Abalone Sauce

  A delicately prepared dish featuring organic black tofu simmered in rich abalone sauce, offering a silky texture and savory umami flavor.
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  黑椒牛肋骨

  黑椒牛肋骨以牛肋骨为主料，搭配黑胡椒、洋葱、大蒜等调味料腌制后煎烤或炖煮而成。牛肋骨富含胶质，口感软嫩，黑胡椒带来辛香风味，整体味道浓郁。
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  Dingfeng Xiao Chao Wang

  A popular Chinese home-style dish featuring pork, peppers, onions, and carrots stir-fried quickly over high heat for a spicy, aromatic flavor.
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  Dingfeng Signature Fried Rice

  A classic fried rice dish made with eggs, ham, shrimp, peas, and carrots, stir-fried to perfection for a rich and satisfying meal.

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