Tianyuan Restaurant
江浙菜 · ⭐ 3.8
嘉禾尚郡(天山路西)1-7商铺

Dishes
Spring Water BeefA dish featuring tender beef slowly simmered in fresh spring water, highlighting the natural flavor of the meat.
Braised Eel with Single GarlicA dish featuring fresh eel and single garlic, pan-fried and simmered together to create a rich, savory flavor.
Old Jar Sichuan-style Pork Trotter Soup with Pickled Mustard GreensA traditional Sichuan dish featuring pork trotters and aged pickled mustard greens, slowly simmered to create a rich, tangy broth with tender meat.
Sauce-Flavored Ice-Soaked LobsterFresh lobster marinated in a rich sauce and chilled for a unique taste experience.
Snowflake Beef Hot PotA hot pot dish featuring premium snowflake beef and vegetables, simmered in a rich broth for a savory, tender experience.