Hǎo Yā Jì · Quzhōu Yā Tóu (Fú Tāng Diàn)

Name: Hǎo Yā Jì · Quzhōu Yā Tóu (Fú Tāng Diàn)
Rating: 3.7

小吃快餐 · ⭐ 3.7

Guogongzhuang Zhong Street, No. 18 Courtyard, Building 2, Level 1, Room 107

Dishes

Braised Duck Heads
Braised duck heads is a traditional Chinese dish with duck heads as the main ingredient. The duck heads are first cleaned and prepared, then slowly simmered in a specially prepared braising sauce until fully flavored. The braising sauce is made by simmering a blend of spices and seasonings, giving the duck heads a unique aroma and taste.
Braised Chicken Frame
Braised chicken frames is a traditional dish primarily made with chicken bones. The preparation involves cleaning the chicken frames, marinating them in a specially prepared braising sauce, and then slowly simmering until the flavors are fully absorbed. The dish features a bright red color, tender meat, and an aromatic braised fragrance.
Duck Neck
Duck neck is a dish primarily made from duck neck, prepared through marinating, roasting, or stewing. The meat is firm, the skin crispy, and the inner flesh tender and juicy. It can be seasoned with various spices and seasonings to enhance its flavor.