Yang Guofu Spicy Hot Pot (Kai Fang Road Branch)
小吃快餐 · ⭐ 3.9
No. 15, Kaifang West Road, Guantou Town
Dishes
三文治香肠三文治香肠是一道以香肠为主要食材，搭配面包或三明治饼制作的菜品。通常将香肠切片或整根放入面包中，可加入生菜、番茄、洋葱等蔬菜，以及酱料如蛋黄酱或芥末酱，夹层组合后食用。
Kiss SausageSweetheart sausage is a snack made primarily with sausages, grilled or pan-fried to achieve a golden crispy exterior and tender, juicy meat inside.
Fresh Oil NoodlesFresh oil noodles are made from high-quality wheat flour, hand-rolled into thin strands and lightly fried or stir-fried for a chewy texture. Often served with vegetables, meat, or sauce.
Oilseed lettuceOil lettuce is a refreshing vegetable dish primarily made with fresh oil lettuce. The preparation method is simple, typically involving washing, cutting into segments, and stir-frying, which preserves its natural flavor and highlights the tender texture of the oil lettuce.
Corn SausageCorn sausage is made primarily from fresh pork and sweet corn kernels. After fine processing, the pork is minced and mixed evenly with seasonings and corn kernels, then stuffed into sausage casings. It is then matured and baked to create a product with an appealing appearance and rich texture, containing plump corn kernels inside.
CornmealCornmeal is flour made by grinding corn, with corn as the main ingredient. When making it, cornmeal is mixed with water and can be steamed, boiled, fried, or baked into various foods such as cornmeal buns, cornmeal cakes, and cornmeal porridge.
Tofu SkinTofu skin is a thin sheet made from soybeans, formed as a film on heated soy milk and dried. It requires precise control of heat and time to achieve a flexible, elastic texture. Can be eaten directly or used in stir-fries, salads, or as wrappers for rolls.
CilantroCilantro, also known as coriander, is a common herb used for seasoning. Its fresh green leaves have a distinctive aroma and are primarily composed of stems and leaves. Cilantro can be used in cold dishes, stir-fries, or as a garnish for soups, adding a refreshing flavor to the dish.