Xinyayuan Restaurant
农家菜 · ⭐ 3.5
120 meters east of the intersection of Huaihuang Road and County Road 008
Dishes
Cumin BeefCumin beef is a dish primarily made with beef, seasoned with cumin powder and coriander. The beef is sliced, marinated, then quickly stir-fried at high heat. Finally, cumin powder and coriander are sprinkled on top, making the beef tender, juicy, and infused with the distinctive aroma of cumin.
Chestnut Mushroom Meat SliceChestnut mushroom pork slices is a dish made by stir-frying marinated pork slices with wild chestnut mushrooms, enhancing flavor while preserving the natural taste of ingredients.
Fish-Flavored Shredded PorkFish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.