Starbucks (Tianjin Wanke West Villa Branch)
咖啡 · ⭐ 3.9
Vanke Xihuafu, Intersection of Xinxiu Road and Xinjin 1st Branch Road, Zhongbei Town

Dishes
全麦谷物芝士贝果全麦谷物芝士贝果由全麦面粉、芝士和基础烘焙原料制成,通过揉面、发酵、成型后烘烤而成。贝果外皮略带焦香,内部组织紧实有弹性,内嵌芝士颗粒,口感丰富。
Ice-blended Peach Oolong TeaIce-blended Peach Oolong Tea is based on oolong tea, combined with fresh peach pulp or peach-flavored syrup, mixed evenly through an ice-shaking method and served over ice. The preparation typically uses cold-brewed or chilled oolong tea, paired with peach ingredients to create a refreshing taste.
Snoopy Cocoa Slush (Large)A sweet chocolate-flavored slush drink made with cocoa powder, milk, and ice, blended to a smooth texture and often topped with whipped cream or chocolate chips.
Salty Cheese Black Tea LatteSalty Cheese Black Tea Latte is a drink based on black tea, with milk foam and salty cheese seasoning. The main ingredients include black tea, milk, milk foam, and salty cheese. It is made by mixing black tea with hot milk, then adding milk foam and salty cheese and stirring evenly.
Good Luck Book CakeGood Luck Book Cake is a dessert with a book-shaped design, usually made of multiple layers of sponge cake or chiffon cake, and decorated with icing or cream to resemble pages. It may contain fillings such as chocolate, fruit, or cream inside.
Lemon Cold BrewA refreshing drink made with espresso, milk, and fresh lemon juice. Ingredients include coffee beans, milk, and lemon. First extract espresso, then mix with chilled milk, and finally add lemon juice for a layered effect.
Rose 20 Black Tea LatteRose 20 Black Tea Latte is made with black tea base, blended with fresh milk or plant-based milk, topped with rose petals or rose syrup. Smooth texture, with tea and milk flavors harmoniously blended and a subtle rose aroma.
Rose 20 AmericanRose 20 Americano is a beverage made by adding rose syrup or rose-flavored concentrate to Americano coffee. The main ingredients include black coffee, rose syrup, and ice; some versions may also include milk or frothed milk. To prepare, mix the coffee with rose syrup in proportion, pour into a glass filled with ice, stir well, and enjoy.
Rose LatteRose latte is made primarily from espresso and milk, flavored with rose syrup or rose petal extract, and blended through the fusion of frothed milk and coffee. To prepare, first extract the coffee liquid, then mix heated milk with rose syrup, and finally pour it into the coffee to create a layered effect.
Red颜 Strawberry Cheesecake Frappuccino (Large)The Large Red Yan Strawberry Cheese Frappuccino is made by blending fresh Red Yan strawberries, milk, ice cream, and ice cubes, topped with a layer of creamy milk foam. It offers a smooth and delicate texture with a rich strawberry aroma and creamy flavor.
New York-Style Rich CheesecakeNew York-style cheesecake is made primarily from cream cheese, sugar, eggs, and whipped cream, with a small amount of flour and vanilla extract added. It is baked using a water bath method to achieve a smooth and delicate texture, with a slightly caramelized surface. It is often decorated with fresh fruit or chocolate sauce.
Premium CappuccinoThe Premium Cappuccino is an innovative dessert based on high-quality coffee beans, infused with smooth milk foam and topped with a dusting of cocoa powder for decoration. The meticulous preparation process creates a layered texture, perfectly blending the bitterness of coffee with the sweetness of the milk foam.
Tawan Ice Shaken Peach Oolong TeaA refreshing blend of fresh peach and fragrant oolong tea, shaken with ice for a smooth, sweet taste.
Egg Yolk Custard Latte (Large)Large egg yolk custard flavor latte based on espresso, blended with steamed milk and topped with a layer of egg yolk custard foam. The creamy, sweet custard complements the rich coffee for a unique taste experience.