Xiangshan Hotel (Minzhud Road Branch)
江浙菜 · ⭐ 4.0
No. 43, Minzhu Road (at the intersection of Minzu Road and Minzhu Road)
Dishes
Orange Glutinous Rice CakeA traditional sweet dessert made from glutinous rice flour and brown sugar, steamed to a soft and sweet texture with an orange hue.
Salted Pepper Spare RibsBlack pepper salt ribs is a Chinese dish made with pork ribs, marinated and deep-fried until crispy, then stir-fried with black pepper salt, scallions, and ginger. Golden in color, it's crispy outside and tender inside with a rich pepper-salt aroma.
Stir-Fried ChickenStir-fried chicken is a dish made primarily with chicken, prepared by quickly stir-frying at high heat. The chicken is cut into pieces and combined with seasonings such as ginger and garlic, then rapidly stir-fried to maintain its tender and fresh texture.
Peeled shrimpPipi shrimp is a dish primarily made with pipi shrimp, typically prepared by steaming, boiling, or stir-frying. Its特色 lies in preserving the shrimp's tender texture, natural flavor, and rich nutrition.
Zongxiang PorkA Chinese dish made by steaming pork wrapped in bamboo leaves, resulting in tender meat infused with the aroma of the leaves and savory seasonings.
Braised River CarpA traditional Chinese dish made by braising fresh river carp with soy sauce, sugar, and aromatics until tender and flavorful.
Scallion Oil ClamsA dish made with fresh clams stir-fried in scallion oil, offering a savory and aromatic flavor.
Sauce-Braised IntestinesA Sichuan dish featuring pork intestines stir-fried with fermented bean paste and spices, delivering a rich, spicy flavor.
Sauce-Braised ShrimpA Chinese dish made by stir-frying fresh shrimp in a savory sauce with garlic, ginger, and fermented bean paste.
Money CakeA sweet, round pancake made from flour, eggs, and sugar, fried to a golden crisp. Its coin-like shape symbolizes wealth and good fortune.
Snow Cabbage Egg PancakeA Chinese home-style pancake made with eggs and snow cabbage, pan-fried until golden brown for a savory, satisfying dish.
Steamed Bandfish with Green SauceFresh bandfish is marinated in a special green sauce and steamed, resulting in tender, flavorful fish with a rich savory taste.