Beijing Haijingge Folk Restaurant (Zhangxin Village Branch)
北京菜 · ⭐ 3.5
No. 5, Zhangxin Zhuang Main Street, Nan Duluohe Town
Dishes
Large Steamed BunA large steamed bun is a type of dough food made with flour as the wrapper and filled primarily with ingredients such as pork, cabbage, or chives. It is prepared by rolling the dough into a round skin, filling it with the mixture, sealing the edges by pinching, and then steaming until cooked.