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Hangzhou远洋凯宾斯基 Hotel · Kitchen@K All-Day Restaurant

自助餐 · ⭐ 4.0

Fourth Floor, Hangzhou Yangyuan Kempinski Hotel, No. 66 Lishui Road

Dishes

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  Icetalk Ice Cream

  Icetalk Ice Cream is a creative frozen dessert made from fresh dairy and natural fruits, offering a smooth texture and diverse flavors. It's perfect for those who enjoy premium ice cream without artificial additives.
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  Salmon

  Salmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
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  Chef-Prepared Seafood Congee

  A rich and flavorful seafood congee made with fresh shrimp, fish, and shellfish, slowly simmered with rice for a smooth, savory taste.
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  Freshwater Crab

  Dazhagai is a traditional famous dish made primarily from fresh crabs.选用肥壮的螃蟹，清蒸或煮制而成，保留了蟹肉的原汁原味，蟹黄丰富，肉质鲜嫩。
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  Beef Wellington

  Wellington steak is a Western dish featuring premium beef tenderloin. After marinating, it's wrapped in a filling of mushroom purée, ham, and mustard sauce, then encased in puff pastry and baked until golden and crispy, with internal doneness adjustable to preference.
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  Seasonal Fruit Platter

  A platter of fresh seasonal fruits, such as strawberries, mangoes, watermelons, and grapes, carefully prepared and arranged for a refreshing and healthy dessert or snack.
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  小青龙

  小青龙是一道以鲜活青龙虾为主料的菜肴，通常将青龙虾清洗干净后，用清水煮熟或蒸熟，再配以姜、葱等调料调味。部分做法会加入蒜末、辣椒等辅料进行炒制，使其更具风味。
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  Durian Cake

  Durian cake is made primarily from fresh durian flesh and premium cream, crafted through meticulous baking techniques. The cake has a soft and delicate texture, with the durian flesh perfectly blended with the cream, offering a rich and layered taste experience.
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  Charcoal-Grilled Garlic Oysters

  Fresh oysters marinated in a secret garlic sauce and grilled over charcoal, resulting in a rich, savory flavor with tender, juicy meat.
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  Garlic Roasted Scallops

  Clean scallops and mix with garlic, then marinate briefly with a pinch of salt, cooking wine, and olive oil. Bake in the oven until fully cooked and slightly caramelized on the surface.
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  Tuna Sashimi

  Tuna sashimi primarily uses fresh tuna, sliced thinly and eaten raw without cooking. Typically served with soy sauce, wasabi, or lemon juice.
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  Herb-Roasted Lamb Ribs

  Herb-roasted lamb chops feature lamb ribs marinated with fresh herbs like rosemary and thyme, then baked until tender, preserving the meat's juiciness and the herbs' aroma.

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