Bo Nia (Jinjialing Branch)
小吃快餐 · ⭐ 3.8
Building 7, Zone A, Jinling Garden, inside Chengzhen Garden
Dishes
Black Forest HamA traditional German cold cut made from cured and air-dried pork leg, known for its rich flavor and firm texture.
BoNia Pork Head MeatA traditional Chinese dish made from pork head, braised and sliced, known for its tender texture and rich flavor.
Bonia Vienna SausageBonia Vienna Sausage is a popular German-style sausage made from pork and beef, seasoned and cooked to perfection for a savory, juicy bite.
BoNia Chicken FeetBoNia Chicken Feet is a Chinese cold dish made from chicken feet, typically braised or marinated for a rich, tender flavor.
Liuting Pig Trotter Gift BoxA premium gift box featuring slow-cooked pig trotters in a secret-spice broth, ideal for family gatherings or festive occasions.
Grilled SkewersKebabs are primarily made by threading small pieces of meat (such as beef, lamb, or chicken) and vegetables (like onions and green peppers) onto bamboo skewers, marinating them, and then grilling them over charcoal or a grill.
Tender Juicy Beef BallsFresh beef is minced and mixed with egg, starch, and secret seasoning, then hand-formed into balls and steamed for a tender, juicy texture.
Spicy Grilled Sausage SpecialA premium pork sausage seasoned with chili and spices, grilled to perfection for a crispy exterior and juicy interior with a bold spicy flavor.
Special Offer Chicken FeetChicken feet marinated in a secret sauce and slow-cooked to tender perfection, offering a rich and spicy flavor.
Old Soup BeefOld broth beef is made with beef shank or brisket, slow-cooked in a long-simmered broth. Key ingredients include beef, scallions, ginger, star anise, cinnamon bark, and bay leaves. First blanch the beef to remove odor, then simmer slowly for hours until tender and flavorful.
Fresh Meat Garlic SausageFresh meat garlic sausage is made with fresh pork and garlic, seasoned and stuffed into casings, then steamed or pan-fried for a savory, aromatic flavor.