Letianxing Soup Dumpling Shop (Xinchang Store)
小吃快餐 · ⭐ 4.1
No. 392 Xinchang Street

Dishes
全家福汤包全家福汤包是一种以猪肉、虾仁、香菇、胡萝卜等为主要食材制成的馅料,包裹在薄皮中蒸制而成的中式点心。馅料通常混合调味后包入面皮,蒸熟后汤汁丰富,口感鲜美。
Vegetarian Soup DumplingsVegetarian soup dumplings filled with fresh vegetables and mushrooms, steamed to perfection for a delicate, savory experience.
Salted Egg Yolk Soup Dumplings咸蛋黄汤包 is a traditional Chinese dim sum made by steaming dumplings filled with salted duck egg yolk and pork, wrapped in flour-based dough. Key ingredients include flour, salted duck egg yolk, minced pork, scallions, and ginger.
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
Scallop Dumplings with SoupScallop dumplings filled with a savory broth, steamed to perfection for a rich, umami flavor.
Shrimp Soup DumplingsShrimp soup dumplings are made with fresh shrimp and pork filling, wrapped in thin dough and steamed to create a juicy, savory bite.
Crab Stick Stewed EggCrab stick stewed egg is a dish made primarily with crab sticks and eggs, which are mixed and gently cooked. It has a smooth texture and a fresh taste.
Crab Roe Soup DumplingsSteamed dumplings filled with crab roe and pork, known for their rich broth and delicate flavor.
Crab Roe and Crab Meat Steamed BunSteamed buns filled with crab roe and crab meat, delicately crafted and steamed to perfection for a rich, savory flavor.
Crab Roe and Crab Meat DishA dish made from fresh crab, featuring rich crab roe and meat, known for its intense flavor and luxurious texture.
Three-Part Crab Roe, Crab Meat, and Crab PasteThree-Part Crab Roe, Crab Meat, and Crab Paste is a dish made with crab roe, crab meat, and crab paste, which are finely processed and combined for a rich and fresh taste.
Crab Roe Soup BunsCrab roe soup buns are made with crab roe and meat filling, with a soft wrapper and rich broth inside. The main ingredients include crab roe, pork, and seasonings, and they are steamed.
Fresh Meat Soup DumplingsSteamed pork soup buns are filled with minced pork and pork skin jelly or broth gel. The dough is made from flour and water, steamed until cooked. When eaten, the wrapper breaks to release the savory broth.