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0663 Freshly Cooked Yellow Beef (Gaosheng Science Park Store)

小吃快餐 · ⭐ 3.7

Hongtu Road

Dishes

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  Braised Tofu Skin with Braised Pork Sauce

  Fried tofu skin is cooked with braised pork sauce, mainly using tofu skin and braised pork sauce, absorbing the sauce through cooking for a rich, soft, and chewy texture.
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  Shredded potato stir-fried with meat

  Shredded potato stir-fried with meat is a home-style dish, primarily made with potatoes and pork. The method involves slicing potatoes into thin strips, cutting pork into strips or slices, stir-frying the pork until it changes color, then adding the potato strips to continue stir-frying. Seasonings are added as needed, and the dish is cooked until the potatoes are tender.
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  Grandmother's Vegetable Stir-Fried with Free-Range Eggs

  A home-style dish featuring earth eggs and grandmother's vegetable, stir-fried together for a delicate blend of egg tenderness and vegetable saltiness.
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  Yuzhou Fragrant Tofu with Pork

  Yoxian fried tofu with pork is a dish made primarily from Yoxian tofu and pork. Cut tofu into cubes and pork into slices or strips. First stir-fry the pork until it changes color, then add the tofu and stir-fry together. Season and mix well. Common seasonings include scallions, ginger, and garlic.
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  Island Coconut Juice

  A refreshing drink made from fresh coconut water, mango, and tapioca pearls, perfect for hot weather.
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  Spicy Organic Cauliflower

  Spicy organic cauliflower stir-fried with chili, garlic, and fermented black beans, delivering a crisp texture and bold Hunan flavor.
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  American Ginseng Bamboo Thread Chicken Soup

  A nourishing soup made with American ginseng, bamboo threads, and chicken, simmered slowly for a delicate and healthful flavor.
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  Bean Curd and Mandarin Fish with Mustard Greens

  A Cantonese dish featuring fried mandarin fish, mustard greens, and fermented black beans, offering a savory and aromatic flavor.
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  Bamboo Shoot and Pear Soup with Pig Lung

  A nourishing Chinese soup made with bamboo shoot flower, pear, and pig lung, gently simmered for a refreshing and healthful dish.
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  Sichuan Pepper Sour Fish

  Green Sichuan pepper sour cabbage fish is made primarily with fresh fish meat and sour cabbage, enhanced with green Sichuan pepper for flavor. The fish meat is tender and the sour cabbage is refreshing. During cooking, the numbing aroma of the green Sichuan pepper blends harmoniously with the tangy freshness of the sour cabbage, creating a unique and distinctive taste.
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  Spicy Mapo Tofu

  A classic Sichuan dish made with soft tofu, minced meat, and spicy seasonings like doubanjiang, chili, and Sichuan peppercorns for a bold, numbing heat.

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