Mu Sang Forest Healthy Light Meal (Jintang Branch)
西餐 · ⭐ 3.4
Xuefu Avenue, Xiwang Weilai City
Dishes
Thousand Island DressingA sweet and tangy salad dressing made from mayonnaise, tomato paste, onions, and pickles, commonly used in American salads.
Grilled Black Pepper SteakGrilled steak marinated in black pepper, served with vegetables or mashed potatoes.
Baked Oat YogurtBaked oat yogurt is a healthy food made mainly from oats and yogurt. Oats are cooked in advance and mixed with yogurt, then baked in the oven until the surface is slightly crispy, with a rich and layered taste.
Steak and Chicken Salad PlatterGrilled steak and chicken breast sliced and served over fresh vegetables with a vinaigrette or caesar dressing.
Tengjiao Chicken CubesChicken cubes marinated with Sichuan pepper and stir-fried to perfection, offering a spicy and numbing flavor.
Sirloin Steak Sliding Egg Grain BowlGrilled sirloin steak with creamy egg and grains, a balanced and flavorful dish.
Tremella SoupSilver ear soup is a soup dish primarily made with silver ear fungus, and it's simple to prepare. First, soak the silver ear fungus and tear it into small pieces, then add it along with ingredients like red dates and goji berries to a pot, pour in an appropriate amount of water, and simmer slowly until the silver ear becomes soft. Finally, add rock sugar for seasoning.
Sautéed Chicken Breast with Soft Egg and Grain BowlSautéed chicken breast with soft egg and grains, using fresh chicken breast fried to golden brown, combined with soft egg and mixed grains for a rich texture.
Black Pepper Chicken Breast PastaBlack pepper chicken breast pasta is made with chicken breast, Italian pasta, and black pepper sauce. The chicken breast is first fried, then mixed with cooked pasta and black pepper sauce.