Fei Zai BBQ Rice Bowl (Jinhui Road Store)
小吃快餐 · ⭐ 3.8
No. 216, Dongxinzhuang, Jinhui Road, Yinzhuguan Subdistrict Office

Dishes
Five-Spice Boiled EggsFive-spice braised eggs are hard-boiled eggs peeled and slowly simmered in a seasoned broth made with star anise, cassia bark, Sichuan pepper, cloves, and fennel. Main ingredients include eggs and spices, with preparation steps of boiling and braising.
Braised Chicken Wing TipsBraised chicken wing tips are a dish made primarily from chicken wing tips. After blanching, the wing tips are slowly simmered in a specially prepared braising sauce until fully infused with flavor. The braising sauce typically includes star anise, cassia bark, bay leaves, Sichuan peppercorns, light soy sauce, dark soy sauce, and rock sugar, resulting in wing tips with a bright red color and a soft, tender texture.
Hakka Preserved Vegetable Braised PorkA traditional Chinese dish featuring braised pork belly and preserved vegetables, known for its rich flavor and tender texture.
Shenjing Roast DuckShenjing roast duck is made from premium Peking duck, marinated and roasted in a special oven, resulting in crispy skin and tender meat, traditionally served with pancakes, sweet bean sauce, and scallions.
Roast Duck LegRoast duck leg is made from duck legs, marinated and then roasted in an oven or over charcoal. Common seasonings include soy sauce, cooking wine, scallions, and ginger to infuse flavor. The skin becomes crispy while the meat stays tender and juicy.
Lu Xi Beef Chili SauceA spicy beef sauce made from tender beef brisket and chili, slow-cooked with aromatic spices for a rich, bold flavor.
Honey Glazed Crispy ChickenHoney-glazed crispy-skinned chicken is a dish made with a whole chicken, marinated, air-dried, then deep-fried until the skin is crunchy. The chicken is seasoned, coated with a crisp batter or dried for a crispy crust, then fried in hot oil until golden and crunchy, resulting in a fragrant, crispy exterior and juicy interior.
Fragrant Roast DuckFragrant Roast Duck is made from premium Peking duck, marinated and roasted in a special oven to achieve crispy skin and tender meat. Served with thin pancakes, sweet bean sauce, and scallions for a classic Chinese experience.