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Yang Guofu Spicy Hot Pot (Zhongnan Road Branch)

小吃快餐 · ⭐ 3.7

Level 1 (Level 2), SARS Dance Training & Performance Center, Zhongnan Middle Road

Dishes

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  Potato

  Potatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
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  Smoked Duck Breast

  Smoked duck breast is a dish featuring duck breast as the main ingredient, marinated and then smoked to impart a unique smoky flavor. It's typically marinated with seasonings and cold-smoked using wood chips or tea leaves, resulting in a slightly charred surface and tender interior.
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  Enoki Mushroom

  Enoki mushroom is a common edible fungus, primarily made from enoki mushrooms, usually cleaned and sliced, then stir-fried, boiled, or stewed. It's often paired with meat or vegetables, such as stir-frying with garlic and green peppers or simmering in broth to preserve its tender texture.
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  Old Tofu Cubes

  Old tofu cubes are pan-fried and stir-fried with vegetables and meat, resulting in a crispy exterior and tender interior.
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  Fermented soybean skin

  Fermented soybean curd, a traditional Chinese soy product. Made from yellow soybeans through soaking, grinding, boiling, and other processes, which form a film on the surface of soy milk that is then dried. It has a yellow-white color, dry texture, and a rich soy aroma. In cooking, it can be paired with meat or vegetables and prepared using methods such as stir-frying, stewing, or boiling to create various delicious dishes.
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  Golden Chicken Wing Tips

  Chicken wing tips marinated and deep-fried to golden crispiness, offering a savory and satisfying bite.

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