Luck Coffee (Xingcheng Hutong Branch)
咖啡 · ⭐ 4.0
No. 258, Xingcheng Hutong (First Floor of Student Apartment, Changchun University, Xingfu Street)
Dishes
Ice Coconut LatteA refreshing blend of coconut milk and espresso served over ice, offering a smooth, sweet taste with tropical aroma.
Lucky Filter Coffee PackA premium coffee blend in a convenient filter bag, offering rich aroma and balanced acidity for an enjoyable brewing experience.
Coconut JellyA refreshing dessert made from coconut milk and tapioca pearls, chilled to a smooth jelly texture with a sweet, tropical flavor.
Freshly Ground American CoffeeFreshly ground American coffee made from freshly roasted beans, brewed without sugar or milk to highlight the natural coffee flavor.
芝芝酪酪拿铁芝芝酪酪拿铁是一种以咖啡为基底，加入奶泡和芝士酱调制而成的饮品。主要食材包括浓缩咖啡、牛奶、芝士酱（通常为奶油奶酪或马斯卡彭奶酪），通过搅拌或摇匀的方式混合均匀，表面可撒上少量可可粉或巧克力碎装饰。
Jasmine Milk Foam LatteJasmine milk tea latte made with fresh jasmine tea, milk or plant-based milk, topped with creamy foam and often sweetened with condensed milk or syrup. Mix chilled jasmine tea with warm milk, stir well, then add foam and a few jasmine petals for garnish.
草莓冻冻圣代草莓冻冻圣代以新鲜草莓为主要食材，搭配奶油、牛奶和糖制成冰淇淋基底，冷冻后形成细腻的冻状口感。顶部装饰新鲜草莓切片或果酱，常加入饼干碎或巧克力脆片增加层次感。制作过程中将混合好的液体倒入模具冷冻成型，食用前取出并摆盘。
葡萄雪丸子幸运冰葡萄雪丸子幸运冰是一道甜品，主要食材包括葡萄、糯米粉和冰块。将糯米粉制成小丸子，煮熟后冷却，再与葡萄混合，最后加入冰块搅拌均匀，形成冰凉爽口的口感。
西瓜椰椰冰萃西瓜椰椰冰萃以新鲜西瓜为主要食材，搭配椰奶或椰青水制成。西瓜切块后榨汁或捣碎，与椰奶混合，加入冰块搅拌均匀，形成清凉饮品。可根据需要添加少量糖或蜂蜜调味。
Perfume Lemon CurryA refreshing drink made with fragrant lemon as the main ingredient, typically mixed with coconut milk, syrup or honey, and served over ice. Some versions include ginger or mint for added flavor.