Sun Dada's Eight Princes' Gourd Head Noodle Soup and Pig Trotter Shop
其他美食 · ⭐ 3.8
Central Zone, Hailunbao Hailun International, Dayanta Subdistrict
Dishes
Premium Three Fresh Stir-FryPremium Three Fresh Stir-Fry is a Chinese stir-fry dish made with fresh vegetables, seafood, and meat. The ingredients are sliced and quickly stir-fried in hot oil to retain their original flavor and nutrition.
Garlic Pork TripeGarlic pork intestine is a dish made with pig's stomach and garlic. After cleaning, the stomach is sliced and stir-fried or stewed with garlic to absorb its aroma and create a rich flavor.
Spicy Pepper and Preserved Egg SaladA cold dish made by mixing sliced preserved eggs with fresh chili peppers, offering a refreshing and savory flavor.
Dry-Fried Pork IntestinesDry-fried intestines is a Chinese dish made primarily from pig intestines. After blanching to remove odor and cutting into segments, it's stir-fried in oil until slightly charred, then mixed with chili, garlic, ginger, and other seasonings.
Warm-Seasoned IntestinesA dish made by blanching and cooking pork intestines, then slicing and mixing with garlic, cilantro, chili oil, and other seasonings for a flavorful, crisp texture.
Warm Mixed IntestineWarm mixed intestine is a cold dish made with pork intestines, which are cleaned, boiled, sliced, and mixed with seasonings. It has a crisp texture and a fresh, fragrant taste.
Braised MeatballsBraised meatballs is a classic Chinese dish primarily made with pork filling. The preparation involves seasoning the pork mixture, shaping it into balls, then braising them in a pot until flavorful, and finally reducing the sauce to create an attractive glossy red finish on the surface of the meatballs.
Stomach ChickenStomach chicken is a dish made primarily with offal (especially chicken gizzards and intestines), stir-fried with chili, ginger, and garlic. Cleaned and sliced, the offal is quickly stir-fried with seasonings for a crisp, flavorful result.
Lotus Root Stir-Fried with PorkA classic Chinese home-style dish featuring lotus root and pork, stir-fried quickly for a crisp texture and savory flavor.
Stir-fried eggs with chivesScallion omelette is a home-style dish made primarily with scallions and eggs. Cut scallions into segments, beat eggs, then stir-fry eggs first, set aside. Stir-fry scallions until fragrant, then mix in the eggs and stir well.