Dongzhen · Lao Jiao Xiang La Tu (Taidong Branch)
美食 · ⭐ 4.3
No. 19 Taidong 2nd Road (diagonally opposite Youke Convenience Store)
Dishes
Rabbit CutletRabbit cutlets are made from rabbit legs or shoulders, marinated and then fried, grilled, or pan-fried. Common seasonings include salt, cooking wine, ginger slices, and green onions.
Crispy Fish Skin SaladA refreshing cold dish made from chilled fish skin tossed with garlic, chili oil, vinegar, and sugar for a crisp, tangy bite.
Mild Spicy Crab StickMild spicy crab stick is a dish mainly made with crab sticks and slightly spicy seasonings. It is usually stir-fried or eaten directly after mixing with seasonings.
Sweet and Spicy Duck WingsSweet and spicy duck wings is a dish primarily made with duck wings, which are marinated, then fried or pan-fried, and finally stir-fried with sugar, soy sauce, chili, and other seasonings. The finished dish has a bright red color, with a crispy exterior and tender interior, offering a sweet taste with a hint of spiciness.
Sweet and Spicy Duck TongueSweet and spicy duck tongues are a dish made primarily from duck tongues, blanched and stir-fried with sweet bean sauce, chili, ginger, and garlic. The finished dish has a bright red color, tender and crisp texture, and a distinct sweet-spicy flavor.
Spicy Oil Chicken FeetA spicy Sichuan cold dish made with deboned chicken feet marinated in a fiery red oil sauce, known for its crunchy texture and bold flavor.
Old Jiao Spicy Rabbit HeadOld Jiao Spicy Rabbit Head is a Sichuan dish made with rabbit heads and spices such as chili and Sichuan peppercorns. It features a rich spicy flavor and a tender texture with a unique numbing and spicy taste.
Old Jiao Spicy Rabbit LegOld Jiao Spicy Rabbit Leg is a Sichuan dish made with rabbit legs and spices such as chili and Sichuan peppercorns. It has a fragrant and spicy flavor with tender meat.
Spicy Shredded RabbitA Sichuan dish made by shredding rabbit meat after braising it in spices, then stir-frying with chili and Sichuan peppercorns for a spicy, aromatic flavor.
Spicy Crab StickA dish made with crab sticks stir-fried in a spicy and numbing sauce, known for its bold flavor and tender texture.