Ge Shifu Laoyouji Canteen (Huilong Garden Junyuan Branch)
其他美食 · ⭐ 3.7
No. 99, Haojiagou Street, Junyuan Building 5, Huilong Garden
Dishes
Rock Sugar and Silver Ear SoupRock sugar and silver ear soup is a traditional sweet dish made with silver ear, rock sugar, water, and a few goji berries. It has a smooth texture and a refreshing sweet taste.
Regular PotA classic stew made with pork, cabbage, and tofu. Cut ingredients into pieces, add water or broth, and simmer slowly until tender. Season and serve.
Sichuan-Style Cod in Boiling SauceSichuan-style boiled cod is a dish featuring cod slices marinated and cooked with bean sprouts and greens in a spicy麻-辣 broth, finished with hot oil for aroma.
Seafood Hot PotSeafood hot pot features various seafood like shrimp, crab, shellfish, and fish slices, paired with vegetables such as cabbage, tofu, and vermicelli, cooked in broth or water. Ingredients are blanched or stir-fried first, then simmered in soup base until fully cooked.
Bōbō XiangmiA dish made with fragrant rice and seasoned with a special sauce, often served with chicken or vegetables, offering a rich and savory flavor.
Squid PotA dish featuring fresh squid cooked with vegetables and seasonings in a pot, resulting in tender texture and rich flavor.