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Yang Guofu Spicy Hot Pot (Yongle Store)

小吃快餐 · ⭐ 3.2

Entire 1st to 3rd floors, Commercial Comprehensive Building, Houfu Village, Yongledian Town (next to Lao Liu Jianbing)

Dishes

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  Sandwich

  A sandwich is made by placing various ingredients between two slices of bread, commonly including lettuce, ham, egg, bacon, and cheese, with optional dressings like mayonnaise or mustard. Simply arrange the ingredients on one slice and top with another.
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  Premium Lamb Slices

  High-quality lamb slices are made by cutting fresh lamb into thin pieces, commonly used in hot pot or stir-fries. After removing tendons and membranes, the meat is briefly frozen for easier slicing, then thinly cut with a sharp knife to maintain tenderness.
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  Crispy Crab Stuffed Cutlet

  Crab-flavored meat rolls made from fish or pork, mixed with crab meat, egg white, and starch, then fried or baked. Crispy outside, tender inside, with a rich crab filling.
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  Small Fish with Tofu

  Xiao Yu Doufu is a dish made primarily with small fish and tofu. The fish is cleaned, pan-fried until golden, then simmered with tofu to infuse the flavor. Seasonings like soy sauce and ginger are added for depth.
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  Hand-Made Rice Cake

  Hand-pounded glutinous rice cake is made from glutinous rice flour, shaped by hand pounding. The dough is kneaded, pounded until elastic, then divided and formed into balls or flat shapes for boiling or stir-frying. Common ingredients include pork, vegetables, or seafood.
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  Sauces Beef Balls

  Sauces牛丸 (Sauces Beef Balls) are made primarily from beef, mixed with a secret blend of seasonings, then minced into a meat paste and shaped into balls. The unique feature is that the balls contain a savory broth inside; during cooking, the high temperature melts the inner broth, causing it to flow out when bitten, delivering a delicious flavor.
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  Hot Dog Sausage

  Hot dog sausage is a processed meat product made primarily from pork, beef, or chicken, seasoned and stuffed into casings, then cooked by steaming or smoking. It is typically cylindrical in shape and can be eaten directly or heated and served in a bread as a fast food item.
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  Lobster Balls

  Lobster balls are made from fresh lobster, with the shells removed and the meat carefully shaped into spheres. After being marinated with appropriate seasonings to absorb flavor, they are cooked using high-heat stir-frying or steaming methods, preserving the lobster's tender and fresh taste.

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