Hong Kong Style Roast Meat (Aixin Road Branch)

Name: Hong Kong Style Roast Meat (Aixin Road Branch)
Rating: 3.6

粤菜 · ⭐ 3.6

No. 121, Ronghang West Road

Dishes

Roast Duck Leg Rice
Roast duck leg rice features marinated duck legs roasted to crispy skin and tender meat. Served with rice, often enhanced with duck fat or sauce. Marinated with soy sauce, sugar, and five-spice powder for rich flavor.
Pork Trotter Rice Bowl
Pig trotter rice is a dish where pig trotters are the main ingredient, blanched, stewed, or braised and then served with rice. The trotters are typically slow-cooked with seasonings such as soy sauce, star anise, cassia bark, and ginger slices, resulting in tender, flavorful meat and rich, savory broth.
Honey-glazed Chicken Leg Rice
Honey-glazed chicken thigh rice features marinated chicken thighs grilled until crispy, then coated in a sweet sauce made from honey, soy sauce, and cooking wine for rich flavor and glossy finish. Served with rice, the chicken is tender and juicy, with a deliciously sweet and savory sauce.