ZW Korean Fried Chicken & Burger
小吃快餐 · ⭐ 0.0
No. 20, Commercial Building, Xidingfuzhuang Village, Zhangjiawan Town
Dishes
Cheesy Milk Fried ChickenCreamy cheese boneless fried chicken is made primarily from boneless chicken thighs. After marinating, the meat is coated in a special batter and deep-fried until crispy on the outside and tender on the inside. After frying, it is drizzled with a rich, creamy cheese sauce, blending the chicken and cheese together for a complex and satisfying flavor.
Sweet and Sour Boneless Fried ChickenBoneless chicken thighs marinated, coated in starch paste, and deep-fried until golden and crispy. Crispy outside, tender and juicy inside. Served with a sweet and sour sauce made from sugar, vinegar, ketchup, and a pinch of salt.
Korean Boneless Fried ChickenKorean boneless fried chicken is made with boneless chicken breast that is marinated to infuse flavor, then coated in a special crispy batter and deep-fried until golden and crunchy. The outside is crispy while the inside remains tender and juicy—a popular street food in Korea.
Crispy Chicken CutletCrispy chicken cutlet made from breast meat, marinated, coated in starch and egg, then breaded and deep-fried until golden and crunchy. Crispy outside, juicy inside.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.