Keyuan Restaurant (North Fourth Ring Road Auxiliary Road Store)
其他美食 · ⭐ 3.5
No. 18, West Beisihuan Road

Dishes
Whole Wheat SandwichA whole wheat sandwich is primarily made from whole wheat bread, lettuce, tomato, cucumber, and either ham or chicken. The ingredients are sliced and placed between two slices of whole wheat bread. This sandwich is typically assembled without high-temperature cooking and can be eaten immediately.
Taiwanese Braised Pork RiceTaiwanese braised pork rice features fatty pork belly as the main ingredient, slow-cooked with soy sauce, rock sugar, star anise, bay leaves, and other seasonings until the meat is tender and the sauce thickened. The rice is typically plain white rice, served with the braised pork and a boiled egg, sometimes garnished with green onions or cilantro.
Japanese Soft-Boiled EggJapanese soft-boiled egg is a dish where an egg is gently placed into a bowl and cooked in boiling water for about 6 minutes, resulting in a solid white while keeping the yolk runny. The main ingredient is egg, and proper control of heat and time is essential to achieve the ideal texture.
Scallion pancake with eggScallion pancake with egg is a Chinese snack made primarily from scallion pancakes and eggs. The pancakes are typically made from flour and baked or pan-fried to achieve a crispy outer layer. The egg is fried or scrambled and placed inside the pancake, sometimes with added seasonings like green onions and salt. To prepare, the pancake is sliced open and filled with the cooked egg, then eaten directly.
Steak Salad DelightThe 'Little Knife Test' Salad is primarily made with lettuce, cucumber, and tomato, combined with boiled beef slices or shredded beef, dressed with vinaigrette or sesame sauce, mixed well, and ready to eat.
Beef PieBeef pie is made with a flour-based pastry crust, filled primarily with minced beef mixed with seasonings such as scallions and ginger, then wrapped in the dough and cooked by frying or baking.
Brown Sugar Date CakeRed sugar date cake is a traditional dessert made primarily from red dates and brown sugar. The red dates are pitted and chopped, then mixed with brown sugar, flour, eggs, and other ingredients, stirred evenly, and steamed in a mold. The finished product has a deep brown color, a soft texture, and a natural sweet aroma from the red dates.
Snowflake Tomato Chicken CutletSnowflake tomato chicken cutlet is made with chicken breast as the main ingredient. After marinating, it is lightly coated in starch or flour and deep-fried until golden and crispy. It is served with fresh tomato slices or a tomato sauce stir-fried to perfection. The preparation results in a crispy exterior and tender interior, with the sweet and sour flavor of tomatoes blending harmoniously into the chicken, creating a layered and satisfying texture.
WontonDumplings are a traditional Chinese noodle dish, made by wrapping flavorful meat filling in thin dough wrappers, usually shaped like ingots. To prepare, the seasoned meat filling is placed into rolled-out dough sheets, sealed tightly at the edges, and then boiled in hot water until cooked through. They can be enjoyed with soup broth and seasonings, offering a rich taste and nutritious flavor.
Fish-Flavored Shredded Pork RiceFish-flavored shredded pork rice is a delicious dish made by stir-frying shredded pork, wood ear mushrooms, carrots, and other vegetables with a specially prepared fish-flavor seasoning, then served over steaming hot rice, presenting a bright red color and a rich fish-flavor aroma.