Jiaji Shunde Cuisine (Liusha Sanxing Garden Store)
其他美食 · ⭐ 3.5
No. 16 Liusha Road, Liusha Sanxing Garden
Dishes
Beef Tenderloin with Chinese BroccoliA Cantonese dish featuring beef tenderloin stir-fried with Chinese broccoli, known for its tender meat and crisp vegetables.
Salted Egg Yolk Cheese Baked ShrimpSalted Egg Yolk Cheese Baked Shrimp is a dish made with shrimp, salted egg yolk, and cheese, baked to perfection. The shrimp is tender, with a rich and savory layer of cheese and salted egg yolk on the surface.
Steamed Fish with Drizzling SauceFresh fish steamed and served with a specially prepared drizzling sauce made from soy sauce, vinegar, sugar, and minced garlic. Tender texture with rich, savory juice.
Steamed Spare RibsSteamed spare ribs is a dish made by marinating pork ribs with seasonings like soy sauce, cooking wine, ginger, garlic, and starch, then steaming until tender while preserving the original flavor.
Stuffed TofuDouban is a traditional dish primarily made with tofu. The preparation involves cutting tofu into blocks, hollowing out the center, and filling it with a stuffing made from minced meat, mushrooms, and other seasonings. It is then steamed or fried until fully cooked, resulting in a delicious fusion of the filling and tofu.